Read Oil Extraction and Analysis: Critical Issues and Competitive Studies

Oil Extraction and Analysis: Critical Issues and Competitive Studies

D.L. Luthria

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Description:This book contains papers from the symposium "Critical Issues, Current and Emerging Technologies for Determination of Crude Fat Content in Food, Feed and Seeds," held in 2003 at the AOCS Annual Meeting in Kansas City, Missouri. The topics covered give a broad perspective of the challenges and issues of the value-added enhanced products. This book will be of interest to biotechnology professionals, processors, scientists, nutritionists, economists, new product development and business professionals, official agencies, and others actively engaged in the development and marketing of value-added products.Contents:The Commercial Significance of Oil Content Analysis / Richard C. CantrillSoxtec / Shirley AndersonAccelerated Solvent Extraction / Devanand Luthria, Dutt Vinjamoori, Kirk Noel, John EzzellEvaluation of the Rapid, High-Temperature Extraction of Feeds, Foods, and Oilseeds by the ANKOMXT20 Fat Analyzer to Determine Crude Fat Content / L.R. RudnickAnalytical Supercritical Fluid Extraction for Food Applications / Tracy Doane-Weideman, Phillip B. LiescheskiiOil Content Analysis / V.J. Barthet, J.K. DaunEffect of Moisture Content, Grinding, and Extraction Technologies on Crude Fat Assay / Devanand L. Luthria, Kirk Noel, Dutt VinjamooriThe Rapid Determination of Fat and Moisture in Foods by Microwave Drying and NMR Analysis / Bobbie McManus, Michelle HornSimple Methods for Measuring Total Oil Content by Benchtop NMR / P.H. Krygsman, A.E. Barrett, W. Burk, H.W. TodtInternet-Enabled Near-Infrared Analysis of Oilseeds / Ching-Hui Tseng, Kangming Ma, Nan WangHigh-Resolution Nuclear Magnetic Resonance and Near-Infrared Determination of Soybean Oil, Protein, and Amino Acid Residues in Soybean Seeds / I.C. Baianu, T.You, D.M. Costescu, P.R. Lozano, V. Prisecaru, R.L. NelsonNear-Infrared Microspectroscopy, Fluorescence Microspectroscopy, Infrared Chemical Imaging and High-Resolution Nuclear Magnetic Resonance Analysis of Soybean Seeds, Somatic Embryos and Single Cells / I.C. Baianu, D. Costescu, T. You, P.R. Lozano, N.E. Hofmann, S.S. KorbanWe have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Oil Extraction and Analysis: Critical Issues and Competitive Studies. To get started finding Oil Extraction and Analysis: Critical Issues and Competitive Studies, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

Pages: —

Format: PDF, EPUB & Kindle Edition

Publisher: —

Release: 2004

ISBN: 1893997782

Description: This book contains papers from the symposium "Critical Issues, Current and Emerging Technologies for Determination of Crude Fat Content in Food, Feed and Seeds," held in 2003 at the AOCS Annual Meeting in Kansas City, Missouri. The topics covered give a broad perspective of the challenges and issues of the value-added enhanced products. This book will be of interest to biotechnology professionals, processors, scientists, nutritionists, economists, new product development and business professionals, official agencies, and others actively engaged in the development and marketing of value-added products.Contents:The Commercial Significance of Oil Content Analysis / Richard C. CantrillSoxtec / Shirley AndersonAccelerated Solvent Extraction / Devanand Luthria, Dutt Vinjamoori, Kirk Noel, John EzzellEvaluation of the Rapid, High-Temperature Extraction of Feeds, Foods, and Oilseeds by the ANKOMXT20 Fat Analyzer to Determine Crude Fat Content / L.R. RudnickAnalytical Supercritical Fluid Extraction for Food Applications / Tracy Doane-Weideman, Phillip B. LiescheskiiOil Content Analysis / V.J. Barthet, J.K. DaunEffect of Moisture Content, Grinding, and Extraction Technologies on Crude Fat Assay / Devanand L. Luthria, Kirk Noel, Dutt VinjamooriThe Rapid Determination of Fat and Moisture in Foods by Microwave Drying and NMR Analysis / Bobbie McManus, Michelle HornSimple Methods for Measuring Total Oil Content by Benchtop NMR / P.H. Krygsman, A.E. Barrett, W. Burk, H.W. TodtInternet-Enabled Near-Infrared Analysis of Oilseeds / Ching-Hui Tseng, Kangming Ma, Nan WangHigh-Resolution Nuclear Magnetic Resonance and Near-Infrared Determination of Soybean Oil, Protein, and Amino Acid Residues in Soybean Seeds / I.C. Baianu, T.You, D.M. Costescu, P.R. Lozano, V. Prisecaru, R.L. NelsonNear-Infrared Microspectroscopy, Fluorescence Microspectroscopy, Infrared Chemical Imaging and High-Resolution Nuclear Magnetic Resonance Analysis of Soybean Seeds, Somatic Embryos and Single Cells / I.C. Baianu, D. Costescu, T. You, P.R. Lozano, N.E. Hofmann, S.S. KorbanWe have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Oil Extraction and Analysis: Critical Issues and Competitive Studies. To get started finding Oil Extraction and Analysis: Critical Issues and Competitive Studies, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

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Oil Extraction and Analysis: Critical Issues and Competitive Studies

Oil Extraction and Analysis: Critical Issues and Competitive Studies

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